Powder mix for egg-free omelets, scrambled eggs, and tortillas.
100% plant-based. Allergen-free.
Easy to use.
Shelf life: 18 months after production. Store in a dry place at room temperature, away from light and humidity.
Dosage: 1 egg = 7 g Yumgo Omelette + 7 g oil + 37 g water.
For scrambled eggs: Cook the mixture in an oiled pan over medium heat for 3 to 5 minutes, stirring continuously until fully cooked.
You can enhance the preparation with kala namak salt for an egg-like flavor, or turmeric for color.