Vegan Caesar Dressing

EASY

10 Preparation time

For persons

Ingredients (for approximately 350g of Caesar Dressing)

200g of Yumgo mayonnaise

70g of water

25g of miso

15g of nutritional yeast

10g of sugar

10g of mustard

5g of Xérès vinegar

20g of capers

1 small garlic clove

1 pinch of Espelette pepper

A few drops of vegan Worcestershire sauce

200g

from Vegan Mayo 5L

Download the recipe

This recipe can be used with

out of

reviews

Vegan Mayo 5L

Discover the product

Preparation

Vegan Caesar Dressing with Yumgo – A 100% Plant-Based and Flavorful Recipe

Caesar dressing is a classic component of the famous Caesar salad. Here, we offer a 100% plant-based version made with Yumgo mayonnaise, completely free from eggs and dairy products. It is an ideal alternative for chefs, caterers, and restaurant professionals looking to serve a flavorful, creamy sauce suitable for all dietary preferences.

👩‍🍳 Step-by-Step Preparation

In a blender, blend all the ingredients except the Yumgo mayonnaise until perfectly smooth.
Add the Yumgo mayonnaise and blend for a few more seconds until fully combined.
Transfer to an airtight container (or a squeeze bottle for professional use).
Store the sauce in the refrigerator for up to 3 days maximum.